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  2. Dairy Queen - Wikipedia

    en.wikipedia.org/wiki/Dairy_Queen

    Subsidiaries. Orange Julius. Website. www .dairyqueen .com. Dairy Queen ( DQ) is an American multinational fast food chain founded in 1940 and currently headquartered in Bloomington, Minnesota. [5] [6] The first Dairy Queen was owned and operated by Sherb Noble and first opened on June 22, 1940, in Joliet, Illinois.

  3. List of ice cream varieties by country - Wikipedia

    en.wikipedia.org/wiki/List_of_ice_cream...

    American federal labeling standards require ice cream to contain a minimum of 10% milk fat (about 7 grams (g) of fat per 1/2 cup [120 mL] serving), 20% total milk solids by weight, to weigh no less than 4.5 pounds per gallon (in order to put a limit on replacing ingredients with air), and to contain less than 1.4% egg yolk solids.

  4. Ice cream - Wikipedia

    en.wikipedia.org/wiki/Ice_cream

    "Ice cream" must be at least 10 percent milk fat, and must contain at least 180 grams (6.3 oz) of solids per litre. When cocoa, chocolate syrup, fruit, nuts, or confections are added, the percentage of milk fat can be 8 percent. "Ice cream mix" is defined as the pasteurized mix of cream, milk and other milk products that are not yet frozen.

  5. Milkshake - Wikipedia

    en.wikipedia.org/wiki/Milkshake

    Milkshake. A milkshake (sometimes simply called a shake) is a sweet beverage made by blending milk, ice cream, and flavorings or sweeteners such as butterscotch, caramel sauce, chocolate syrup, or fruit syrup into a thick, sweet, cold mixture. It may also be made using a base made from non-dairy products, including plant milks such as almond ...

  6. Fat content of milk - Wikipedia

    en.wikipedia.org/wiki/Fat_content_of_milk

    Fat content of milk. The fat content of milk is the proportion of milk, by weight, [1] : 266 made up by butterfat. The fat content, particularly of cow 's milk, is modified to make a variety of products. The fat content of milk is usually stated on the container, and the color of the label or milk bottle top varied to enable quick recognition.

  7. Milk substitute - Wikipedia

    en.wikipedia.org/wiki/Milk_substitute

    Dairy-free ice cream. Lactose is the major sugar found in dairy milk. Lactose intolerance occurs when an individual is deficient in the enzyme lactase, which breaks down the lactose in the intestine. Bloating, cramps, constipation, or diarrhea may result when an individual who is lactose intolerant consumes a dairy product.

  8. Want an Extra $100 in Annual Dividend Income? Invest $1,320 ...

    www.aol.com/want-extra-100-annual-dividend...

    They offer an average yield of 7.6% at recent prices, so about $1,320 spread evenly among them is enough to set yourself up with $100 in annual dividend income. Person giving an investment ...

  9. Cream - Wikipedia

    en.wikipedia.org/wiki/Cream

    Cream. A bottle of unhomogenised milk, with the cream clearly visible, resting on top of the milk. Cream is a dairy product composed of the higher-fat layer skimmed from the top of milk before homogenization. In un-homogenized milk, the fat, which is less dense, eventually rises to the top. In the industrial production of cream, this process is ...

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