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  2. Our Top 30th Anniversary Gift Ideas Are Sure to Wow ... - AOL

    www.aol.com/top-30th-anniversary-gift-ideas...

    The 30th wedding anniversary symbol is the pearl, but we also have traditional and modern diamond and green gifts for him, her, parents, couples, and everyone.

  3. Wedding anniversary - Wikipedia

    en.wikipedia.org/wiki/Wedding_anniversary

    A wedding anniversary is the anniversary of the date that a wedding took place. Couples often mark the occasion by celebrating their relationship, either privately or with a larger party. Special celebrations and gifts are often given for particular anniversary milestones (e.g., 10, 15, 20, or 25 years). In some cultures, traditional names ...

  4. The Traditional Wedding Anniversary Gifts By Year - AOL

    www.aol.com/traditional-wedding-anniversary...

    40th anniversary: Ruby. Red rubies symbolize power and love, making them a beautiful way to mark four decades of true love. You can stick with traditional gifts of ruby jewelry or decor, but this ...

  5. Kransekage - Wikipedia

    en.wikipedia.org/wiki/Kransekage

    Kransekage. kransekage (Danish) or Kransekake (Norwegian) is a traditional Danish and Norwegian confection , often eaten on special occasions in Scandinavia. In English, the name means 'wreath cake'. In Norway it is alternatively referred to as tårnkake (English: 'tower cake') and often prepared for Constitution Day celebrations, Christmas ...

  6. Battenberg cake - Wikipedia

    en.wikipedia.org/wiki/Battenberg_cake

    Battenberg[1] or Battenburg[2] (with either 'cake' or 'square' added on the end) is a light sponge cake with variously coloured sections held together with jam and covered in marzipan. The cake, when cut in cross section, displays a distinctive two-by-two check pattern, alternately coloured pink and yellow. The chequered patterns on emergency ...

  7. Cassata - Wikipedia

    en.wikipedia.org/wiki/Cassata

    Cassata. Cassata or cassata siciliana (/ kəˈsɑːtə / kə-SAH-tə, Italian: [kasˈsaːta sitʃiˈljaːna]; Sicilian: [ka (s)ˈsaːta sɪʃɪˈljaːna]) is an Italian cake originating in the Sicily region. [1][2][3] It is typically composed of a round sponge cake moistened with fruit juices or liqueur and layered with ricotta cheese and ...

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