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2. ServSafe - Wikipedia

   en.wikipedia.org/wiki/ServSafe

   ServSafe. ServSafe is a food and beverage safety training and certificate program administered by the US National Restaurant Association. The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. [1] Its goal is to prevent foodborne illnesses based on a set of guidelines to improve safety and hygiene in the ...

3. Food handled with bare hands during inspection at popular ...

   www.aol.com/food-handled-bare-hands-during...

   August 9, 2024 at 4:50 AM. Staff at a popular Columbia restaurant received a refresh on proper food handling and other critical issues during an inspection within the last week. A staff member was ...

4. Heart Attack Grill - Wikipedia

   en.wikipedia.org/wiki/Heart_Attack_Grill

   Las Vegas, Nevada. Owner. Jon Basso. Website. www.heartattackgrill.com. The Heart Attack Grill is an American restaurant in Downtown Las Vegas, Nevada. It was formerly located in Chandler, Arizona. The restaurant serves deliberately unhealthy junk food that is high in fat, sugar, and cholesterol, and its staff wear hospital-themed uniforms.

5. Cockroaches, mold & fecal matter: Here are 20 Sacramento ...

   www.aol.com/news/cockroaches-mold-fecal-matter...

   Sacramento County health inspectors cited local restaurants and a gas station market for health code violations ranging from flies and expired food handler cards to improperly stored meat. | Read ...

6. Food safety - Wikipedia

   en.wikipedia.org/wiki/Food_safety

   Trichinella. v. t. e. Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

7. Over 100 dead roaches found at burger drive-in, Sacramento ...

   www.aol.com/over-100-dead-roaches-found...

   A Sacramento-area burger drive-in was shut down this week after inspectors found more than 100 dead roaches in the restaurant. Another eight restaurants received yellow placards for improper food ...

8. United Food and Commercial Workers - Wikipedia

   en.wikipedia.org/wiki/United_Food_and_Commercial...

   www.ufcw.org. The United Food and Commercial Workers International Union (UFCW) is a labor union representing approximately 1.3 million workers [1] in the United States and Canada in industries including retail; meatpacking, food processing and manufacturing; hospitality; agriculture; cannabis; chemical trades; security; textile, and health care.

9. Mold, grease and ‘potentially hazardous’ food: See Sacramento ...

   www.aol.com/mold-grease-potentially-hazardous...

   A total of three food handlers’ cards were missing and the eatery did not have a copy of its health permit. Meanwhile, the probe thermometer was missing and there was a piece of raw wood in the ...