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2. Food miles - Wikipedia

   en.wikipedia.org/wiki/Food_miles

   v. t. e. Food miles is the distance food is transported from the time of its making until it reaches the consumer. Food miles are one factor used when testing the environmental impact of food, such as the carbon footprint of the food. [1] The concept of food miles originated in the early 1990s in the United Kingdom.

3. Food loss and waste - Wikipedia

   en.wikipedia.org/wiki/Food_loss_and_waste

   The states remain free to define food waste differently for their purposes, though as of 2009, many had not done so. Other definitions. Bellemare et al. (2017) compared four definitions from:: 4 a Food and Agriculture Organization (FAO) 2016 report: "Food loss is defined as ‘the decrease in quantity or quality of food.’ Food waste is part ...

4. Food industry - Wikipedia

   en.wikipedia.org/wiki/Food_industry

   The food industry today has become highly diversified, with manufacturing ranging from small, traditional, family-run activities that are highly labour-intensive, to large, capital-intensive and highly mechanized industrial processes. Many food industries depend almost entirely on local agriculture, animal farms, produce, and/or fishing.

5. Strung-out summer: Unaddressed childcare issues push ... - AOL

   www.aol.com/finance/strung-summer-unaddressed...

   While the price of finding supervision varies per state, the national average cost of care ($11,582 in 2023) represents 10% of a couple’s and 32% of a single household’s median income—per a ...

6. RV sales are picking up. That’s a good sign for the economy

   www.aol.com/rv-sales-picking-good-sign-143015338...

   Roller-coaster sales. RV shipments rocketed north of 600,000 in 2021, a nearly 40% jump from the year before. They moved down to a historically strong, but noticeably smaller, 493,000 the next ...

7. Food for Peace - Wikipedia

   en.wikipedia.org/wiki/Food_for_Peace

   In different administrative and organizational forms, the Food for Peace program of the United States has provided food assistance around the world for more than 60 years. Approximately 3 billion people in 150 countries have benefited directly from U.S. food assistance. [1] The Bureau for Humanitarian Assistance within the United States Agency ...