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  2. Groupon - Wikipedia

    en.wikipedia.org/wiki/Groupon

    Groupon, Inc. is an American global e-commerce marketplace connecting subscribers with local merchants by offering activities, travel, goods and services in 13 [2] countries. Based in Chicago, Groupon was launched there in November 2008, launching soon after in Boston, New York City and Toronto. By October 2010, Groupon was available in 150 ...

  3. Groupon Takes Seat at Reservation Business - AOL

    www.aol.com/news/2013-07-01-groupon-takes-seat...

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  4. Groupon Is No OpenTable Killer - AOL

    www.aol.com/news/2012-09-26-groupon-is-no...

    It's been a bad week for investors in both OpenTable (NAS: OPEN) and Groupon (NAS: GRPN) . Shares of OpenTable -- the leading online dining reservations specialist -- have fallen 7% through the ...

  5. Savored - Wikipedia

    en.wikipedia.org/wiki/Savored

    Savored (formerly VillageVines) is a provider of digital marketing for premier restaurants; the service was founded by Benjamin McKean and Daniel Leahy in New York City in 2009. The service acts as a marketing tool for high-end restaurants used to seat tables that would otherwise go unseated, while consumers receive a discount at these restaurant.

  6. Groupon Expands Premium Offerings with Groupon Reserve - AOL

    www.aol.com/2013/07/01/groupon-expands-premium...

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  7. OpenTable - Wikipedia

    en.wikipedia.org/wiki/OpenTable

    OpenTable is an online restaurant-reservation service company founded by Sid Gorham, Eric Moe and Chuck Templeton [3] on July 2, 1998 and is based in San Francisco, California . In 1998, operations began with a limited selection of restaurants in San Francisco. Restaurants used the company's back-end software to process the reservations made on ...

  8. Table reservation - Wikipedia

    en.wikipedia.org/wiki/Table_reservation

    Table reservation. A table reservation is an arrangement made in advance to have a table available at a restaurant. While most restaurants in the vast majority of the world do not require a reservation, and some do not have a policy or simply any channel for making one, so-called higher-end restaurants mainly in overcrowded cities often require ...

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