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  2. 10 Kitchen Items You Should Always Buy at Dollar Tree To Save Money. Angela Mae. May 25, 2024 at 9:00 AM. hapabapa / Getty Images. Dollar Tree is a budget-friendly store where nearly everything is ...

  3. 8 Vintage Kitchen Items That Could Be Worth a Fortune - AOL

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    8 Vintage Kitchen Items That Could Be Worth a Fortune. Nicole Spector. June 8, 2024 at 12:00 PM. ... Look for unique patterns and complete sets of mixing bowls which, according to Wright, can sell ...

  4. Stop What You're Doing and Throw Out These 25 Kitchen Items ...

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    9. The Plastic Bag Filled With Plastic Bags. Admit it: You have a bag of bags lurking somewhere in your kitchen. Unless they're getting regular use for pet cleanup or some other task, focus on ...

  5. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Bench scraper, Scraper, Bench knife. To shape or cut dough, and remove dough from a worksurface. Most dough scrapers consist of handle wide enough to be held in one or two hands, and an equally wide, flat, steel face. Edible tableware. Varies. Tableware, such as plates, glasses, utensils and cutlery, that is edible.

  6. List of Japanese cooking utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_cooking...

    Abura kiri: drainer tray for oils. Agemono nabe: deep frying pot. Donabe: ceramic pot for use on an open flame. Hangiri: rice barrel. Makiyakinabe: rectangular pan for tamagoyaki. Mushiki and seiro: steamers. Otoshi buta: drop lid. Suihanki/rice cooker: electric appliance for cooking rice. suribachi and surikogi: grinding mortar and pestle.

  7. List of eating utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_eating_utensils

    Chopsticks – East and Southeast Asian utensil. Skewer. Tongs. Toothpick. Cocktail stick. Drinking straw. Cutlery – A set of Western utensils: usually knife, fork and spoon. Sujeo – A paired set of Korean utensils: a spoon and chopsticks. Food pusher - a utensil with a blade set at 90° to the handle, used for pushing food onto a spoon or ...

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