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  2. Experts Say These Gluten-Free Meal Kits Are Actually ... - AOL

    www.aol.com/gluten-free-meal-kits-actually...

    The best gluten-free meal delivery services include certified options that are ready-to-eat. ... In addition to being gluten-free, Pete's Real Food meals are also 100% dairy and soy-free, making ...

  3. These Whole30 Meal Delivery Services Make Sticking To The ...

    www.aol.com/whole30-meal-delivery-services...

    Fresh n' Lean. Fresh N' Lean offers a variety of meal options, including ones that are specifically curated for Whole30, says Kitchens. “All their ingredients are organic, non-GMO, and gluten ...

  4. Is Sunbasket the best gluten-free meal delivery service? - AOL

    www.aol.com/news/sunbasket-best-gluten-free-meal...

    Sunbasket develops its dishes for people with dietary restrictions like me — it has over a dozen gluten-free, paleo, vegan, dairy-free and soy-free meal kit options to choose from each week. I ...

  5. HelloFresh - Wikipedia

    en.wikipedia.org/wiki/HelloFresh

    HelloFresh's business model is to prepare the ingredients needed for a meal, and deliver them to customers, who must then cook the meal using recipe cards, [29] which can take around 30–50 minutes. It generally provides about three two-person meals a week for about $60 to $70. [8] Each week, about 45 recipes are offered for users to choose ...

  6. Meal kit - Wikipedia

    en.wikipedia.org/wiki/Meal_kit

    A meal kit is a subscription service – foodservice business model where a company sends customers pre-portioned and sometimes partially prepared food ingredients and recipes to prepare home-cooked meals. [ 1] Services that send pre-cooked meals are called meal delivery services. This subscription model has been cited as an example of the ...

  7. Gluten-free diet - Wikipedia

    en.wikipedia.org/wiki/Gluten-free_diet

    Gluten-free diet. A gluten-free diet ( GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale ), as well as barley, rye, and oats. [ 1] The inclusion of oats in a gluten-free diet remains controversial, and may ...

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