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2. Coronary artery bypass surgery - Wikipedia

   en.wikipedia.org/wiki/Coronary_artery_bypass_surgery

   The patient's head (not seen) is at the bottom. Coronary artery bypass surgery, also known as coronary artery bypass graft (CABG, pronounced "cabbage"), is a surgical procedure to treat coronary artery disease (CAD), the buildup of plaques in the arteries of the heart. It can relieve chest pain caused by CAD, slow the progression of CAD, and ...

3. Take 20% Off Raycon Earbuds, Headphones and Speakers ... - AOL

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   These Basic Earbuds. The Work Earbuds Classic. Raycon. For everyday wear that’s easy to take in and out, these buds are the perfect pick! See it! Get The Work Earbuds Classic (originally $120 ...

4. Symplocarpus foetidus - Wikipedia

   en.wikipedia.org/wiki/Symplocarpus_foetidus

   Symplocarpus foetidus, commonly known as skunk cabbage[5] or eastern skunk cabbage (also swamp cabbage, clumpfoot cabbage, or meadow cabbage, foetid pothos or polecat weed), is a low-growing plant that grows in wetlands and moist hill slopes of eastern North America. Bruised leaves present an odor reminiscent of skunk.

5. Red cabbage - Wikipedia

   en.wikipedia.org/wiki/Red_cabbage

   The red cabbage (purple-leaved varieties of Brassica oleracea Capitata Group) is a kind of cabbage, also known as Blaukraut after preparation. Its leaves are coloured dark red/purple. However, the plant changes its colour according to the pH value of the soil due to a pigment belonging to anthocyanins. [3]

6. These Bluetooth earbuds sound way too good to be on ... - AOL

   www.aol.com/news/bluetooth-earbuds-sound-way-too...

   At $34, the VAVA MOOV 28 Wireless Headphones Sports Earphones provide excellent sound quality and a great comfortable fit that's perfect whether you're working out or just commuting. They also ...

7. Sauerkraut - Wikipedia

   en.wikipedia.org/wiki/Sauerkraut

   Sauerkraut is made by a process of pickling called lactic acid fermentation that is analogous to how traditional (not heat-treated) pickled cucumbers and kimchi are made. The cabbage is finely shredded, layered with salt, and left to ferment. Fully cured sauerkraut keeps for several months in an airtight container stored at 15 °C (60 °F) or ...