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Many of the dishes in a traditional Thanksgiving dinner are made from ingredients native to the Americas, including turkey, potato, sweet potato, corn (maize), squash (including pumpkin ), green bean, and cranberry. The Pilgrims may have learned about some of these foods from Native Americans, but others were not available to the early settlers.
Celebrating Sweets. Mashed sweet potatoes topped with toasted marshmallows and a brown sugar cinnamon pecan streusel. The perfect side dish for Thanksgiving or any holiday celebration. Get this ...
Including all the classic dishes! For premium support please call: 800-290-4726 more ways to reach us
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Thanksgiving (United States) Thanksgiving is a federal holiday in the United States celebrated on the fourth Thursday of November. [2] It is sometimes called American Thanksgiving (outside the United States) to distinguish it from the Canadian holiday of the same name and related celebrations in other regions.
Thanksgiving ( French: l'Action de grâce ), occurring on the second Monday in October, is an annual Canadian holiday to give thanks at the close of the harvest season. Although the original act of Parliament references God and the holiday is celebrated in churches, the holiday is mostly celebrated in a secular manner.
Get ready, because many of our beloved and traditional favorites weren't present back in 1621. Most of what we know about that first feast came from "Mourt's Relation" -- journal entries ...
The seasoned breading adds a crisp coating or crust to the exterior. Chicken and waffles, in particular, is a soul food dish associated with special occasions. [8] Any of several varieties of fish, including catfish, whiting, [9] porgies, bluegill, sometimes battered in seasoned cornmeal.
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