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The color wine (also called bordeaux, vinous, or vinaceous) is a dark shade of red. It is a representation of the typical color of red wine. The first recorded use of wine as a color name in English was in 1705. [1] The word bordeaux is also sometimes used to describe this color. [2] Red wine
Burgundy is a dirty red. [ 4][ 5] The color burgundy takes its name from the Burgundy wine in France. When referring to the color, "burgundy" is not usually capitalized. [ 6] The color burgundy is similar to Bordeaux ( Web color code #4C1C24), Merlot (#73343A), Berry (#A01641), and Redberry (#701f28). Burgundy is made of 50% red, 0% green, and ...
The main colors of wine are: Gray, as in vin gris ( gray wine ). Orange, as in Skin-contact wine, a white wine that has spent some time in contact with its skin, giving it a slightly darker hue. Red wine (although this is a general term for dark wines, whose color can be as far from "red" as bluish-violet)
Red wine is a type of wine made from dark-colored grape varieties. The color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines. The juice from most purple grapes is greenish-white, the red color coming from anthocyan pigments present in the skin of the grape.
Red (RGB), RGB red, or electric red[citation needed] (as opposed to pigment red, shown below) is the brightest possible red that can be reproduced on a computer monitor. This color is an approximation of an orangish red spectral color. It is one of the three primary colors of light in the RGB color model, along with green and blue.
Red-violet refers to a rich color of high medium saturation about 3/4 of the way between red and magenta, closer to magenta than to red. [ 1] In American English, this color term is sometimes used in color theory as one of the purple colors—a non- spectral color between red and violet that is a deep version of a color on the line of purples ...
Brown. Brown colors are dark or muted shades of reds, oranges, and yellows on the RGB and CMYK color schemes. In practice, browns are created by mixing two complementary colors from the RYB color scheme (combining all three primary colors). In theory, such combinations should produce black, but produce brown because most commercially available ...
Sparkling rosé in the cave of Schramsberg Vineyards, in Napa, California, USA A rosé wine from Washington state, USA. A rosé (French:) is a type of wine that incorporates some of the color from the grape skins, but not enough to qualify it as a red wine.
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