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  2. Sri Lankan cuisine - Wikipedia

    en.wikipedia.org/wiki/Sri_Lankan_cuisine

    Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits. The cuisine is highly centered around many varieties of rice, as well as coconut which is a ubiquitous plant throughout the country. Seafood also plays a significant role in the cuisine, be it fresh fish or preserved fish.

  3. Kottu - Wikipedia

    en.wikipedia.org/wiki/Kottu

    It is generally thought to have originated as street food in the eastern province of Sri Lanka in the 1960s/1970s, as an inexpensive meal for the lower socio-economic classes. The basic roti is made of Gothamba flour , a wheat flour made out of a variety of grains-referring to the white flour, [ 14 ] [ 15 ] also known as wheat roti or gothamba ...

  4. Congee - Wikipedia

    en.wikipedia.org/wiki/Congee

    Congee ( / ˈkɒndʒiː /, derived from Tamil கஞ்சி [kaɲdʑi]) [ 1][ 2][ 3] is a form of savoury rice porridge made by boiling rice in a large amount of water until the rice softens. Depending on rice-water ratio, the thickness of congee varies from a Western oatmeal porridge to a gruel.

  5. Culture of Sri Lanka - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Sri_Lanka

    Culturally, Sri Lanka possesses strong links to both India and Southeast Asia. [ 1] For over 2,500 years, India and Sri Lanka have nurtured a legacy of historical, cultural, religious, spiritual, and linguistic connections. The country has a rich artistic tradition, with distinct creative forms that encompass music, dance, and the visual arts.

  6. Kiribath - Wikipedia

    en.wikipedia.org/wiki/Kiribath

    Kiribath ( Sinhala: කිරිබත්) is a traditional Sri Lankan dish made from rice. It is prepared by cooking rice with coconut milk, hence this name, and can be considered a form of rice cake or rice pudding. [ 1] Kiribath is an essential dish in Sri Lankan cuisine. It is very commonly served for breakfast on the first day of each ...

  7. Unilever Sri Lanka - Wikipedia

    en.wikipedia.org/wiki/Unilever_Sri_Lanka

    Unilever Sri Lanka is a Sri Lankan consumer goods company located in Colombo. [ 4] It is wholly owned by Unilever, a British multinational consumer goods company. Its products include food, beauty products, personal care, pharmaceuticals, and baby products. Unilever Sri Lanka was established in 1938 as Lever Brother Ceylon Limited.

  8. Ceylon Biscuits Limited - Wikipedia

    en.wikipedia.org/wiki/Ceylon_Biscuits_Limited

    Ceylon Biscuits Limited. Dehiwala, Dehiwala-Mount Lavinia, Sri Lanka. Ceylon Biscuits Limited (branded CBL, commonly called Munchee) is a Sri Lankan food manufacturer, the maker of Munchee biscuits and one of the oldest biscuit makers in Sri Lanka. The company owns 60% of the domestic market share in Sri Lanka. [ 2][ 3]

  9. Sinhalese New Year - Wikipedia

    en.wikipedia.org/wiki/Sinhalese_New_Year

    Sinhalese New Year, generally known as Aluth Avurudda ( Sinhala: අලුත් අවුරුද්ද) in Sri Lanka, is a Sri Lankan holiday that celebrates the traditional New Year of the Sinhalese people and Tamil population of Sri Lanka. It is a major anniversary celebrated by not only the Sinhalese and Tamil people but by most Sri Lankans.

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