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Per medium order of Shrimp Nibblers: 790 cal, 51 g fat (8 g saturated fat), 1,810 mg sodium, 62 g carbs (3 g fiber, 3 g sugar), 24 g protein. Burger King isn't the only fast-food chain expanding ...
Customers can score the new menu item for $9.99 in stores and at Taco John's drive-thrus for a limited time. Every Thursday throughout April, members of Taco John's Bigger Bolder Rewards loyalty ...
The chain just launched a new line of Saucy Nuggs that are freshly tossed in the customer's choice of one of seven flavors: Honey BBQ, Spicy Honey BBQ, Garlic Parm, Spicy Garlic Parm, Buffalo ...
Restaurant terminology A blue-plate special A garde manger chaud froid dish, used as a display piece A table d'hôte menu from the New York City Lotos Club, 1893. 86 – a term used when the restaurant has run out of, or is unable to prepare a particular menu item. The term is also generally used to mean getting rid of someone or something ...
86 (term) Eighty-six or 86 is American English slang used to indicate that an item is no longer available, traditionally from a food or drinks establishment, or referring to a person or people who are not welcome on the premises. Its etymology is unknown, but seems to have been coined in the 1920s or 1930s. The term has been more generally used ...
The double cheeseburger was offered as a promotional item in the 1950s and was added to the regular menu in 1965, though many McDonald's restaurants did not list it on their menu boards. An official variant is offered in the U.S. state of New Mexico , called the Green Chile Double Cheeseburger, topped with roasted green New Mexico chile peppers.
Shake Shake Korean BBQ items. Korean Style Fried Chicken sandwich (Per Order): 600 cal, 27 g fat (7 g saturated fat), 1,020 mg sodium, 55 g carbs (1 g fiber, 13 g sugar), 34 g protein. Shake Shack ...
List of Burger King products. Burger King cheeseburgers. When the predecessor of international fast food restaurant chain Burger King (BK) first opened in 1953, its menu predominantly consisted of hamburgers, French fries, soft drinks, milkshakes, and desserts. After being acquired by its Miami, Florida franchisees and renamed in 1954, BK began ...
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