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Table of tomatoes. Originally from Germany. Cultivated in Tennessee by Ruby Arnold. Sweet flavor with a hint of spice. Common in the United States. Includes varieties Red Ponderosa and Coustralee. Can reach up to 4 lb / 1.8 kg. in weight. High fiber. Vitamin C greater if vine ripened.
Heirloom tomato. An heirloom tomato (also called heritage tomato in the UK) is an open-pollinated, non-hybrid heirloom cultivar of tomato. They are classified as family heirlooms, commercial heirlooms, mystery heirlooms, or created heirlooms. They usually have a shorter shelf life and are less disease resistant than hybrids.
Pear tomato or teardrop tomato is the common name for any one in a group of indeterminate heirloom tomatoes. [1] [2] There are yellow, orange, and red varieties of this tomato, the yellow variety being most common. They are generally sweet, and are in the shape of a pear, but smaller. They are heirlooms and have 3 common other names, such as ...
2 pints cherry tomatoes or 2 large heirloom tomatoes 3 bunches scallions 1 large bunch basil 1 bunch parsley 2 bunches dill 1 bunch oregano 1 bunch chives. Meat 1 pound boneless, skinless chicken ...
In fact, Zeni hasn’t purchased a tomato since 1990. He grows his own heirloom tomatoes to avoid buying what he calls “tasteless travesties” or “red water balloons.” “Gardening itself ...
1 cup grape tomatoes, sliced. pepper to taste. kosher salt to taste. 2 tablespoons extra virgin olive oil. 2 tablespoons lemon juice (juice from about 1 lemon) 2 tablespoons chopped fresh parsley ...
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