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Data is based on the Sri Lankan Government Census. In the census of 1981, the Burgher population of Sri Lanka was 39,374 persons, about 0.2% of the total population. The highest concentration of Burghers is in Colombo (0.72%) and Gampaha (0.5%). There are also significant communities in Trincomalee and Batticaloa, with an estimated population ...
List of Burger King products. Burger King cheeseburgers. When the predecessor of international fast food restaurant chain Burger King (BK) first opened in 1953, its menu predominantly consisted of hamburgers, French fries, soft drinks, milkshakes, and desserts. After being acquired by its Miami, Florida franchisees and renamed in 1954, BK began ...
Lamprais, also spelled "lumprice", "lampraise" or "lumprais", is a Sri Lankan dish that was introduced by the country's Dutch Burgher population. [1] [2] Lamprais is an Anglicised derivative of the Dutch word lomprijst, [3] which loosely translated means a packet or lump of rice, and it is also believed the dish has roots in the Indonesia dish lemper.
These cheesy menu additions aren't the only new items Burger King fans can score. To celebrate the chain's 70th birthday, Burger King just rolled out a new Birthday Pie Slice (270 calories) at ...
A dessert made with flour, soaked rice, and molten jaggery, fried with oil, and topped with sesame or poppy seeds. Banana fritter. India and Southeast Asia. A fritter made by deep-frying battered banana or plantain in hot oil. Badusha. South India.
Burger King will also soon bring back its $5 "Your Way Meal," which will reportedly include fries (300 calories per small order), chicken nuggets (190 calories per four-piece order), a drink, and ...
BURGER KING ® Brand Debuts New Holiday-Inspired Menu Items New, Limited-Time-Only Holiday Sweets Promise to Satisfy All Taste Buds MIAMI--(BUSINESS WIRE)-- To celebrate the start of the holiday ...
Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits. The cuisine is highly centered around many varieties of rice, as well as coconut which is a ubiquitous plant throughout the country. Seafood also plays a significant role in the cuisine, be it fresh fish or preserved fish.